Kyoto Maple 7-1/4-Inch Donabe Japanese Hot Pot, Serves 1 Person

Kyoto Maple 7-1/4-Inch Donabe Japanese Hot Pot, Serves 1 Person Reviews

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Kyoto Maple 7-1/4-Inch Donabe Japanese Hot Pot, Serves 1 Person Feature

• 1 Japanese Nabemono "hot pot"
• Made of earthenware
• Kyoto maple

This donabe "hot pot" is made in Japan. The design is a leaf from a maple tree that is common in the Kyoto area. This earthenware vessel is used to make "nabemono" in Japan, a warming one-pot meal popular during the winter. Traditionally, a portable stove is placed in the center of table, and the pot is filled with broth and ingredients. There are many different variations of nabemono. Broths can be as simple as water flavored with a little bit of dried kelp, to stronger tastes made chicken or miso. Ingredients often include seafood, poultry, pork, vegetables, tofu, and udon. Nabemono is meant to be eaten as a communal meal, where diners gather around the table and pick items directly from the pot.

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• Japanese Hot Pots: Comforting One-Pot Meals

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Sep 26, 2011 15:43:14

Kyoto Maple 9-3/4-Inch Donabe Japanese Hot Pot, Serves 2 to 3 People

Kyoto Maple 9-3/4-Inch Donabe Japanese Hot Pot, Serves 2 to 3 People Reviews

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Kyoto Maple 9-3/4-Inch Donabe Japanese Hot Pot, Serves 2 to 3 People Feature

• 1 Japanese Nabemono "hot pot"
• Made of earthenware
• Kyoto maple

This donabe "hot pot" is made in Japan. The design is a leaf from a maple tree that is common in the Kyoto area. This earthenware vessel is used to make "nabemono" in Japan, a warming one-pot meal popular during the winter. Traditionally, a portable stove is placed in the center of table, and the pot is filled with broth and ingredients. There are many different variations of nabemono. Broths can be as simple as water flavored with a little bit of dried kelp, to stronger tastes made chicken or miso. Ingredients often include seafood, poultry, pork, vegetables, tofu, and udon. Nabemono is meant to be eaten as a communal meal, where diners gather around the table and pick items directly from the pot.

Visit Store Now !!

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May 11, 2011 13:39:04

Ivory and Black Crackle 10-3/4-Inch Donabe Japanese Hot Pot, Serves 4 to 5 People

Ivory and Black Crackle 10-3/4-Inch Donabe Japanese Hot Pot, Serves 4 to 5 People Reviews

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Ivory and Black Crackle 10-3/4-Inch Donabe Japanese Hot Pot, Serves 4 to 5 People Feature

• 1 Japanese Nabemono "hot pot"
• Made of earthenware
• Ivory and black crackle

This donabe "hot pot" is made in Japan. The design is an ivory base with black crackle pattern. This earthenware vessel is used to make "nabemono" in Japan, a warming one-pot meal popular during the winter. Traditionally, a portable stove is placed in the center of table, and the pot is filled with broth and ingredients. There are many different variations of nabemono. Broths can be as simple as water flavored with a little bit of dried kelp, to more assertive flavors made with chicken and miso. Once the broth is made, ingredients are added. Ingredients often include seafood, poultry, pork, vegetables, tofu, and udon. Nabemono is meant to be eaten as a communal meal, where diners sit around the table and pick food directly from the pot.

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Feb 20, 2011 15:18:04

Kyoto Maple 8-1/2-Inch Donabe Japanese Hot Pot, Serves 2 People

Kyoto Maple 8-1/2-Inch Donabe Japanese Hot Pot, Serves 2 People Reviews

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Kyoto Maple 8-1/2-Inch Donabe Japanese Hot Pot, Serves 2 People Feature

• 1 Japanese Nabemono "hot pot"
• Made of earthenware
• Kyoto maple

This donabe "hot pot" is made in Japan. The design is a leaf from a maple tree that is common in the Kyoto area. This earthenware vessel is used to make "nabemono" in Japan, a warming one-pot meal popular during the winter. Traditionally, a portable stove is placed in the center of table, and the pot is filled with broth and ingredients. There are many different variations of nabemono. Broths can be as simple as water flavored with a little bit of dried kelp, to stronger tastes made chicken or miso. Ingredients often include seafood, poultry, pork, vegetables, tofu, and udon. Nabemono is meant to be eaten as a communal meal, where diners gather around the table and pick items directly from the pot.

Go tO Store Now !!

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• Japanese Hot Pots: Comforting One-Pot Meals

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Feb 07, 2011 00:12:04

Sumikannyu Ceramic Donabe Hotpot 9.75"

Sumikannyu Ceramic Donabe Hotpot 9.75" Reviews

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Sumikannyu Ceramic Donabe Hotpot 9.75" Feature

• Ceramic Asian Hotpot
• 9.75" Diameter
• Comes with a lid

Ceramic pots known as donabe are perfect for cooking and serving a wide variety of stewed dishes. They are a long-lasting and attractive addition to your kitchen.

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Jan 15, 2011 09:20:04